Maris Otter - British Breeze
British Breeze Maris Otter Pale Malt provides a unique flavour with a deeper golden colour and distinctive sweet biscuit taste. It also adds a full body to your beer, making it the perfect base malt to create traditional ales. This heritage barley variety is malted in small batches in our Boby maltings in Bury St Edmunds.
Log in to purchase our malts.
Biscuit
Cereal
Honey
Malty
Brewing with this base malt is a total breeze. This malt is made from Maris Otter, a two-row winter malting barley that’s one of the oldest varieties still used today. It’s specifically tailored by our maltsters for the needs of craft brewers and is exceptionally easy to brew with.
British Breeze Maris Otter Pale Malt provides a unique flavour with a deeper golden colour and distinctive sweet biscuit taste. It also adds a full body to your beer, making it the perfect base malt to create traditional ales.
This heritage barley variety is malted in small batches in our Boby maltings in Bury St Edmunds.
Flavor Wheel
Specifications
Biscuit
Cereal
Honey
Malty
More Information
| Flavour wheel Image |
|
|---|---|
| Origin | United-Kingdom |
| Manufacturer | Pauls Malt |
| Variety | Maris Otter |
| IOB - Moisture % | 4.8% Max |
| IOB - Extract | 306 lt°/kg Min |
| IOB - Total nitrogen | 1.65% Max |
| IOB - Soluble nitrogen ratio | 38 - 43 |
| IOB - Colour | 5 - 7 |
| EBC - Moisture | 4.8% Max |
| EBC - Extract | 81% Min |
| EBC - Kolbach index | 38 - 43 |
| EBC - Colour | 5.6 - 7.8 |
| EBC - Total protein | 10.3 Max |
| Malt Type | Base |
| Frequent styles | Ales, IPA, Pale Ale, Porter, Stout |
| Most important aromas | Biscuit, Cereal, Honey, Malty |
| Inclusion % | Up to 100%. |
